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S. Hadar

At a Glance

Antigenic Formula 6,8:z10:e,n,x
Serogroup O:8 (C2-C3)
NCBI Pathogen Detection View isolates

Background Information

Salmonella enterica subsp. enterica serovar Hadar (antigenic formula 6,8:z10:e,n,x) is a serovar of the O:8 (C2-C3) serogroup. In Europe, this serovar emerged in 1971. In England, before 1971, only eight human cases reported; by 1979 a total of 1,600 human salmonellosis cases were confirmed to be caused by serovar Hadar. Serovar Hadar is among thetop ten serovars from non-clinical non-human sourcesin the US. Also, this serovar is the most common serovar isolated from turkey in the US. In Europe, serovar Hadar is the 4th most common serovar isolated from humans. Reports of acquisition of serovar Hadar intravelersreturning from Africa suggest a distribution of this serovar in Africa.

Genetic Characteristics

Serovar Hadar has been found to be polyphyletic with two lineages identified and two stand-alone singletons that do not cluster with any other Salmonella Hadar isolates. As a consequence of the serovar Hadar emergence, a phage typing scheme was developed, this included 24 recognized phage types. The strain isolated from an outbreak associated withturkey burgersoccurred in the U.S. in 2011 showed resistance to several antibiotics commonly used to treat salmonellosis (ampicillin, amoxicillin/clavulanate, cephalothin, and tetracycline). Among 64 Hadar isolates collected from different patients from 2005 to 2010 in Switzerland, 71.8% of them showed resistance to nalidixic acid. While 40.6% of the isolates were resistant to the β-lactam antibiotic ampicillin, they remained sensitive to the third-generation cephalosporin cefotaxime. All Hadar strains Nógrády et al. analyzed showed profound growth suppression. Prior colonization of chickens with Hadar strain 18 effectively prevented superinfection by S. Enteritidis, Typhimurium, Virchow and Saintpaul. REPTDK01 is a REP (reoccurring, emerging, or persisting) strain of Salmonella Hadar that has been linked to illnesses and outbreaks in the United States.

Animal Reservoir

The main reservoirs of serovar Hadar are turkey flocks and turkey meat. However, chickens, ducks and swineare also sources of this serovar.

Geographical Distribution

Serovar Hadar has been reported worldwide such as the US.

Human/Animal Outbreaks

There were multiple human outbreaks of Salmonella Hadar. Below are examples.

Year Location Associated source Number of cases
2021 US: multistate Ground turkey 33
2012 US: multistate Live poultry 46
2011 US: multistate Turkey burgers 12
2005 Spain Pre-cooked chicken 2138
1997 Italy Roasted rabit 29
1994 Italy Meat salad 448

Border Rejections

Year Exporting country Importing country Associated source Product category
2021 Hungary Italy Duck fillets1 Poultry meat and poultry meat products

1 Salmonella Hadar and Kottbus were both found.

Recalls

Year Location Recalled food Type
2021 US Ground turkey1 Poultry meat and poultry meat products
2020 Latvia Turkey minced meat2 Poultry meat and poultry meat products

1 Plainville Brands, LLC, issued the recall because of the Salmonella Hadar outbreak.

2 Product was (presumably) no longer on the market.

References

  1. https://pmc.ncbi.nlm.nih.gov/articles/PMC1601188/pdf/brmedj00016-0007.pdf
  2. https://www.cdc.gov/salmonella/pdf/hadar-508c.pdf
  3. https://www.sciencedirect.com/science/article/pii/S1198743X14622126
  4. https://pubmed.ncbi.nlm.nih.gov/3729881/
  5. https://www.frontiersin.org/journals/microbiology/articles/10.3389/fmicb.2025.1547190/full
  6. https://pmc.ncbi.nlm.nih.gov/articles/PMC9152617/
  7. https://academic.oup.com/femsle/article/218/1/127/532259
  8. https://www.cdc.gov/salmonella/php/data-research/reptdk01.html
  9. https://pmc.ncbi.nlm.nih.gov/articles/PMC11384159/#:~:text=Historically%2C%20outbreaks%20of%20foodborne%20Salmonella,to%20the%20backyard%20poultry%20market.
  10. https://archive.cdc.gov/www_cdc_gov/salmonella/hadar-04-21/details.html#:~:text=As%20of%20May%2017%2C%202021%2C%20a%20total%20of%2033%20people,No%20deaths%20were%20reported.
  11. https://archive.cdc.gov/#/details?q=https://www.cdc.gov/salmonella/hadar-live-poultry-07-12/index.html&start=0&rows=10&url=https://www.cdc.gov/salmonella/hadar-live-poultry-07-12/index.html
  12. https://web.archive.org/web/20140122214727/https://www.cdc.gov/salmonella/hadar0411/040411/index.html
  13. https://www.thelancet.com/pdfs/journals/laninf/PIIS1473-3099(05)70209-7.pdf
  14. https://pubmed.ncbi.nlm.nih.gov/11078117/#:~:text=In%20August%201997%2C%20an%20outbreak,had%20symptoms%20of%20acute%20gastroenteritis.
  15. https://pubmed.ncbi.nlm.nih.gov/9517880/
  16. https://webgate.ec.europa.eu/rasff-window/screen/notification/468397
  17. https://www.fsis.usda.gov/recalls?keywords=Salmonella&page=1
  18. https://webgate.ec.europa.eu/rasff-window/screen/notification/431922